- West Des Moines, Iowa
Our menu is inspired by the iconic street food scenes of Guntur, Vijayawada, and Udupi. We use carefully selected spices, fresh ingredients, and time-honored cooking techniques to deliver food that is bold, comforting, and unforgettable.
Whether you’re enjoying a classic Ghee Karam Dosa, a plate of Mirchi Bajji, or a hearty pulav, you’ll experience flavors that stay true to their roots.
Meet Chef Shankar
With over 15 years of hands-on culinary experience, Chef Shankar is the heart and soul behind The Guntur Talkies.
Raised in a family-run restaurant in India, Chef Shankar grew up surrounded by spice aromas, traditional recipes, and the rhythm of South Indian kitchens. His deep understanding of flavor balance and technique brings authenticity and consistency to every dish.
For him, cooking is more than a craft — it’s a way to connect people through food.
We serve traditional South Indian street food inspired by Guntur, Vijayawada, and Udupi—made with bold spices and real flavors.
Our food is prepared fresh daily using quality ingredients, house-made spice blends, and time-tested cooking methods.
From Ghee Karam Dosa to Mirchi Bajji and Uttapam, our menu brings the true taste of South India to Des Moines.
Order online for pickup or delivery, or dine in and enjoy warm hospitality—fast service, fresh food, and a welcoming experience.
Taste authentic South Indian street food—order online or contact us for catering & reservations.
